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CHILDLIFE MULTIVITAMIN & MINERAL 237ML

CHILDLIFE PURE DHA 90 CAPS

Quick Overview

Natural Berry Flavour
90 Soft Gel Capsules - 250mg each

BENEFITS:
Why are omega-3 oils so important for children?
Most of the brain’s growth, the actual size, is completed by 7 years of age. At birth the brain’s weight is 70% of an adult, a further 15% of brain growth occurs during infancy, and remaining brain growth takes place in the early school years.
Cod Liver oil is an excellent source of omega-3 fatty acids. While multivitamins & minerals help improve your child's brain functions, the omega-3 oils directly provide the key nutrients to support the actual physical growth and development of your child's brain.

60% of the brain is made from and runs on fats and oils, and half of these fats are comprised of the omega-3 fatty acid DHA. So the most important and prevalent nutrient that the brain requires to grow and function properly is DHA.
Support your child’s brain growth and nervous system with ChildLife® Pure DHA

ChildLife® Pure DHA contains the healthiest amounts of DHA, as well as large amounts of naturally occurring Vitamin A (important for the development of the eyes), Vitamin D (important for healthy bone development) and another omega-3 fatty acid known as EPA.
Made of high quality and purified Arctic Cod Liver oil, certified to be free of mercury, PCB's and dioxins.
​The Soft Gel can be chewed or swallowed and very easy to take.
Our gelatin is derived from fish, while most other brands use pork or beef gelatin.
You can begin supplementing your child's diet with Cod Liver oils as soon he or she starts eating solid foods.

​These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.​

$27.50

Availability: In stock

Details

Natural Berry Flavour 90 Soft Gel Capsules - 250mg each


BENEFITS:

Why are omega-3 oils so important for children?

Most of the brain’s growth, the actual size, is completed by 7 years of age. At birth the brain’s weight is 70% of an adult, a further 15% of brain growth occurs during infancy, and remaining brain growth takes place in the early school years. Cod Liver oil is an excellent source of omega-3 fatty acids. While multivitamins & minerals help improve your child's brain functions, the omega-3 oils directly provide the key nutrients to support the actual physical growth and development of your child's brain. 60% of the brain is made from and runs on fats and oils, and half of these fats are comprised of the omega-3 fatty acid DHA. So the most important and prevalent nutrient that the brain requires to grow and function properly is DHA. Support your child’s brain growth and nervous system with ChildLife® Pure DHA ChildLife® Pure DHA contains the healthiest amounts of DHA, as well as large amounts of naturally occurring Vitamin A (important for the development of the eyes), Vitamin D (important for healthy bone development) and another omega-3 fatty acid known as EPA. Made of high quality and purified Arctic Cod Liver oil, certified to be free of mercury, PCB's and dioxins. ​The Soft Gel can be chewed or swallowed and very easy to take. Our gelatin is derived from fish, while most other brands use pork or beef gelatin. You can begin supplementing your child's diet with Cod Liver oils as soon he or she starts eating solid foods. ​These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.


Suggested Dosage

For infants 6 mo.–1 yr: 1-2 capsules daily (open soft gel)

For children 2-4 yrs: 4-6 capsules daily

For children 5-12 yrs: 6-8 capsules daily
Store in a cool, dry place, away from sunlight. You can begin supplementing your child's diet with Cod Liver oils as soon he or she starts eating solid foods.

References:

Helland, I.B., Smith, L., Saarem, K.., Saugstad O.D., Drevon, C.A., “Maternal supplementation with very-long-chain n-3 fatty acids during pregnancy and lactation augments children’s IQ at 4 years of age.” Pediatrics. 2003 111(1) 39-44.

Bourre, J.M., “Omega-3 fatty acids in psychiatry.” Medical Science (Paris). 2005 Feb;21(2): 216-21.

Vancassel S., Durand G., Barthelemy C., Lejeune B., MArtineau J., Guilloteau D., Andres C., Chalon S. “Plasma fatty acid levels in autistic children.” Prostaglandins Leukot Essent Fatty Acids. 2001. Jul;65(1):1-7.

Farooqu A.A., Horrocks L.A., “Plasmalogens, phospholipase A2, and docosahexaenoic acid turnover in brain tissue.” J Mol Neurosci. 2001 Apr-Jun; 16(2-3): 263-72.

Crawford MA. Golfetto I et. al. “The potential role for arachidonic and docosahexaenoic acid in protection against some central nervous system injuries in preterm infants.” Lipids. 2003. Apr; 38(4): 303-15.

Bell JG., MacKinlay EE., Dick JR., MacDonald DJ., Boyle RM., Glen AC. “Essential fatty acids and phospholipase A2 in autistic spectrum disorders.” Prostaglandins Leukot Essent Fatty Acids. 2004. Oct;71(4):201-4.

Ruxton C. “Health benefits of omega-3 fatty acids.” Nurs Stand. 2004. Aug 11-17; 18(48): 38-42.

Morale S.E., Hoffman D.R., Castaneda Y.S., Wheaton D.H.,Burns R.A., Birch E.E., “Duration of long-chain polyunsaturated fatty acids availability in the diet and visual acuity.” Early Hum Dev. 2005. Feb; 81(2): 197-203.

Su KP. “Mind-body interface: the role of n-3 fatty acids in psychoneuroimmunology, somatic presentation, and medical illness comorbidity of depression.” Asia Pac J Clin Nutr. 2008;17 Suppl 1:151-7.

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